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Easter in Cornwall | Lanhydrock Hotel and Golf Club

Easter in Cornwall

2014 Easter Sunday Carvery

Our famous Sunday Carvery gets a special Easter outing on Easter Sunday in the Nineteen Bar & Bistro. Join us for a delicious meal and a great family atmosphere.

Call us on 01208 262570 to book a table

To Start....

Leek & Potato Soup
herb roasted croutons

Wild Mushroom & Tarragon Chicken Liver Parfait
warm toasted ciabatta, homemade apricot & tomato chutney

Trio of Melon
fruit sorbet & raspberry coulis

To Follow....

From the Carvery

Slow Roasted Topside of Cornish Beef
homemade Yorkshire pudding, Chef's horseradish sauce

Roast Leg of Cornish Pork
cinnamon spiced apple sauce 

Roast Leg of Fowey Lamb

Honey Mustard Glazed West Country Ham

Roast West Country Turkey Breast 

From the Kitchen

Fillets of Scottish Salmon 
roasted cherry tomatoes, courgette & aubergine with saffron, tomato & thyme jus

Grilled Stuffed Aubergine
chickpea, feta, sweet peppers, shallots & spinach, topped with Cornish Yarg cheese

Served with a selection of imaginatively cooked seasonal vegetables
 

To Finish.....

A Selection of Lanhydrock Homemade Desserts

Served from 11.45am until 4.00pm

Adults 3 Courses £16.95        Children (under 10) 2 Courses £9.95 

Please call 01208 262570 to book